Bring On Brinner With THRIVE!

Because this month is back-to-school month for many people, THRIVE Life's specials are all about making breakfast easier, healthier, and still delicious!

But just because it's all about breakfast, doesn't mean it can't also be all about dinner!  So tonight, my family ate Brinner (breakfast for dinner), courtesy of THRIVE!

I adapted this recipe for my Breakfast Casserole.

Here's the casserole getting ready to go in the oven!

 And here it is, getting ready to be consumed :)!

 And here's the recipe:

NILLA'S BREAKFAST CASSEROLE
1 cup THRIVE Potato Chunks
2 cups boiling water
1 cup THRIVE Sausage Crumbles
1 cup THRIVE Spinach
1/3 cup dehydrated onion*
1 1/4 cup water
1/3 cup red bell pepper, chopped*
salt and pepper*, to taste
6 eggs, beaten*
1 1/2 cups shredded Cheddar cheese*

Preheat oven to 350 degrees.

Place THRIVE Potato Chunks into 2 cups boiling water and allow to sit 10 to 15 minutes (while you work on everything else). 

In a large bowl, combine THRIVE Sausage Crumbles, THRIVE Spinach, dehydrated onion, salt, and pepper.  Add 1 1/4 cups water and stir to mix well.  Allow to sit 3 to 5 minutes.  Add red bell pepper and mix. 

Drain potatoes and add to spinach and sausage mixture.  Stir to combine.  Add beaten eggs and stir until well combined.  Pour into a greased 9x13 pan.  Cover with foil and bake 30 minutes.

*Denotes other ingredients available through THRIVE.

We enjoyed this breakfast casserole with some Vamped-Up Pancakes, also courtesy of THRIVE!!  Check back soon to see how you can Vamp Up your pancakes :)!!!

Happy THRIVEing!