I had a get-together the other evening when I hosted a doTERRA Class for my sister-in-law. (If you're interested in Essential Oils, you should totally check out her website here.) Being the foodie that I am, I can't not serve food at an event!
So I made salsa. One of the reasons for this was because I could "showcase" the edible uses of a couple of the Essential Oils (cilantro and lime).
The other reason was because I knew my THRIVE foods would come through for me and I could throw together a salsa in a snap! Which was particularly awesome when that day turned out to be a harder one that I'd originally anticipated. I needed easy like you can't imagine that day...
This salsa knocked my socks off for a couple reasons. 1. It tasted great. 2. My husband really liked it. 3. It was literally done in 5 minutes and was in the fridge mingling flavors. No chopping or washing of anything (except the dishes later one). It was amazing. I may never make any other fresh salsa again, now that I know I can be spoiled with my THRIVE!
I halved the recipe (which can be found in its original form here) and made it as follows:
CHEF TODD'S SALSA... SORT OF
2 cups THRIVE Tomato Dices
2 tablespoons THRIVE Green Chilies
1 tablespoon THRIVE Chopped Onions
1 tablespoon THRIVE Cilantro
1/8 teaspoon THRIVE Chef's Choice seasoning blend
1 drop doTERRA Lime Essential Oil
a smidge (try not to use a full drop -- it's potent!) doTERRA Cilantro Essential Oil
3/4 cup water
Mix all dry ingredients in a medium bowl. Add the lime and cilantro oils to the water and stir. Pour the oil-infused water into the bowl with the dry ingredients and stir to combine. Cover and chill at least 2 hours. Serve with chips.
See? I told you this was easy.
Would you love to enjoy fresh salsa made in minutes? Contact me at THRIVEingNilla@gmail.com or visit my website at www.thrivelife.com/THRIVEingNilla to place an order for these awesome ingredients!
Happy THRIVEing!
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